Sprink'd
Construction Theme Edible Cake Decorations x15

Construction Theme Edible Cake Decorations x15

Go Bake 100s & 1000s Sprinkles Blue 85gm

Go Bake 100s & 1000s Sprinkles Blue 85gm

Silver Sugar Pearls (cachous) 4mm. 120gm Container

SKU
CAKE_040829158117
NZ$14.00
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Silver Sugar Pearls (cachous) 4mm. 120gm Container

Sprink’d Sprinkles – Silver Metallic Sugar Balls 4mm 
Gold
Approx. 4mm big

Ingredients: sugar, corn starch, dextrin, carnauba wax.

Silver Sugar Pearls, also known as cachous, are delightful edible decorations that add elegance and sparkle to your baked creations. Here's how to make the most of a 120g container of 4mm Silver Sugar Pearls:

  1. Prepare Your Baked Goods: Whether you're decorating , cakes, cookies, or other treats, ensure that your baked goods are cooled and ready for decoration. Apply a base layer of frosting, icing, or ganache if desired, to provide a for the sugar pearls to adhere to.

  2. Pour and Sprinkle: Carefully open the container of Silver Sugar Pearls and pour a small amount into a shallow dish or plate. This makes it easier to pick up individual pearls with your fingers or a decorating tool.

  3. Apply to Baked Goods: Using clean fingers, tweezers, or a small pair of decorating tweezers, carefully pick up individual Silver Sugar Pearls and gently press them onto the of your baked goods. You can arrange them in patterns, clusters, or sprinkle them randomly for a whimsical effect.

  4. Create Designs and Patterns: Get creative with your decorations by the Silver Sugar Pearls in intricate designs or patterns. You can create borders, swirls, flowers, hearts, or any other design that complements your baked goods.

  5. Enhance with Color: If desired, you can mix and match the Silver Sugar Pearls with other colors or sizes of sugar pearls to create visually appealing combinations. Consider incorporating gold, white, or pearl-colored pearls for a sophisticated look.

  6. Secure Decorations: Once you've applied the Silver Sugar Pearls to your baked goods, gently press them into the frosting or icing to ensure they adhere securely. This prevents them from rolling off or shifting during transport or handling.

  7. Store Any Remaining Pearls: If you have leftover Silver Sugar Pearls, store them in an airtight container in a cool, dry place away from direct sunlight. This helps preserve their color and freshness for future use.

  8. Serve and Enjoy: Once your baked goods are decorated with Silver Sugar Pearls, they're ready to be served and enjoyed! Whether for a special or everyday treat, the shimmering pearls add a touch of glamour and sophistication to any dessert.

With a container of 4mm Silver Sugar Pearls, you can effortlessly elevate your baked creations and impress your family, friends, and guests with stunning decorations that sparkle and shine

The Cake Mixer - Aucklands Cake Decorating Supply Experts

More Information
Product Name Silver Sugar Pearls (cachous) 4mm. 120gm Container
Weight 0.000000
Brand Sprink'd
Manufacturer Part Number (MPN) 44941708099830
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